Eco Cafe Oktoberfest theme dinner menu!
Oktoberfest
October 19, 2019
Soup
Light tomato broth with diced cabbage and fresh dill
Salad
Butter leaf lettuce, cucumber, crispy bacon lardoons and potato hash sprinkles; drizzled with creamy curry mustard dressing
Appetizer
Crisp potato pancake paired with traditional bratwurst and sauerkraut
applesauce and herbed sour cream
Entrées
Please have your entrées choice selected at time of booking
Pork Tenderloin
Currant glazed pork tenderloin, braised red cabbage and thyme dumpling
Braised Chicken
Beer braised chicken leg, sautéed mushrooms and spaetzle in a rich garlic sauce
Hearty Cabbage Roll
Vegetarian cabbage roll cooked in tomato sauce accompanied by potato salad
Dessert
Ich bin ein Berliner & Bienenstich
Jelly filled donut and vanilla sponge cake with candied almond